Mojito Extra

Fruity All Year Round Casual Afternoon Tea

🥃 Glass type Collins glass

⚗️ Method Shaken

⏱ Difficulty Intermediate

🌡 Strength Strong (18-25%)

⚡ Intensity Medium

🍬 Sweetness Off-Dry

Ingredients for a Mojito Extra

Mint 0.5 handful (15 ml)
Lemon Juice 3.0 cl (30 ml)
Dark Rum 0.125 L Jamaican (3 ml)
Club Soda 0.125 L (125 ml)
Angostura Bitters 8.0 drops (240 ml)

How to make a Mojito Extra

Put mint with lemon juice in a glas, mash the mint with a spoon, ice, rum & fill up with club soda. Top it with Angostura.

What to eat with a Mojito Extra

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The Mojito Extra pairs beautifully with a variety of light and refreshing dishes, such as grilled shrimp skewers seasoned with citrus and herbs or a fresh ceviche. The cocktail's fruity and slightly bitter notes complement the natural sweetness and acidity in seafood perfectly. For those preferring something heartier yet still light, a plate of avocado toast with smoked salmon offers an excellent balance to the drink’s herbal undertones and effervescent finish. During warmer days, this cocktail also shines alongside tropical fruit salads or grilled pineapple skewers, enhancing the fruity profile while providing a delightful contrast to the subtle bitterness from Angostura bitters.

◈ Tasting notes Mojito Extra

Appearance:

The Mojito Extra presents itself in an elegantly frosted glass, its pale green hue slightly tinged with amber from the dark rum, creating a visually appealing contrast that speaks to depth and complexity. Upon swirling the cocktail gently, fine bubbles rise to the surface, indicating a lively effervescence. A light film of oil from the mint leaves clings delicately to the rim, adding an additional layer of visual intrigue.

Aroma:

The initial nose is dominated by the invigorating freshness of mint and lemon zest, with hints of spicy Angostura bitters lurking beneath the surface like a subtle whisper. As one takes a deeper breath, the aroma evolves into a more complex interplay between the sweet notes of dark rum and the sharp tang of freshly squeezed lemon juice. This bouquet is both refreshing and nuanced, inviting the drinker to delve further for hidden layers.

Palate:

On entry, the Mojito Extra greets the palate with a burst of mint and citrus acidity that is immediately invigorating yet balanced by subtle hints of dark rum and bitters. As it moves across the mid-palate, one encounters a pleasing interplay between the sharpness of lemon juice and the warming essence of the rum, which adds richness without overpowering the drink’s delicate balance. The texture is lively and effervescent from the club soda, creating an engaging mouthfeel that dances on the tongue. Each sip reveals new facets: the mint offers cool freshness, while the bitters introduce a touch of bitterness that perfectly complements the sweetness and sharpness.

Finish:

The finish is long and satisfying, with the mint and lemon notes lingering elegantly alongside the gentle warmth of rum and the faintest hint of bitter spices from the Angostura. This cocktail leaves an impression of freshness and complexity, ensuring that each sip builds upon the last to create a memorable drinking experience that encapsulates the best elements of traditional mojito while elevating them with thoughtful depth and nuance.