Snakebite and Black

Fruity All Year Round Casual Afternoon

🥃 Glass type Pint glass

⚗️ Method Built

⏱ Difficulty Easy

🌡 Strength Strong (18-25%)

⚡ Intensity Medium

🍬 Sweetness Semi-Sweet

Ingredients for a Snakebite and Black

Lager 0.5 pint (15 ml)
Cider 0.5 pint (15 ml)
Blackcurrant Squash A little bit of

How to make a Snakebite and Black

Put blackcurrant squash in first up to about 1cm in glass. Then add the lager and cider one after another.

What to eat with a Snakebite and Black

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The Snakebite and Black is a casual, fruit-forward cocktail that pairs wonderfully with hearty pub fare. Its semi-sweet profile complements the richness of traditional British dishes like fish and chips or shepherd's pie, where the tartness from the blackcurrant squash cuts through the fattiness of fried foods. For those seeking something lighter, it also works well with a crisp salad featuring fresh greens and citrusy vinaigrette, enhancing the cocktail’s fruity notes while providing a refreshing contrast to its alcoholic strength.

◈ Tasting notes Snakebite and Black

Appearance:

The Snakebite and Black presents itself as a visually striking concoction with a complex interplay of colors. Upon pouring, a hazy golden glow from the lager merges seamlessly with the deeper amber tones of the cider, while generous splashes of blackcurrant squash add dark crimson accents that swirl seductively in the glass, hinting at a richly layered experience ahead.

Aroma:

The initial nose is dominated by the crisp, earthy character of fresh lager, with its subtle notes of malt and hops. This foundation swiftly gives way to the more robust profile of cider, carrying hints of orchard fruits and a delicate acetic tang that adds complexity without overwhelming. As one breathes in deeper, the unmistakable sweetness and tartness of blackcurrant squash emerges, infusing the mixture with its distinctive, dark-fruity essence and creating an aromatic tapestry that is both inviting and intriguing.

Palate:

The entry onto the palate is refreshingly crisp, courtesy of the lager’s cool carbonation which immediately awakens the senses. Mid-palate reveals a nuanced interplay between the cider’s robust fruitiness and the tart, sweet notes of blackcurrant squash, resulting in an unexpectedly well-balanced medley that avoids any single ingredient dominating. The texture is delightfully effervescent, with each sip offering a symphony of flavors: the initial sharpness gives way to a pleasant sweetness, followed by subtle bitterness from the cider’s tannins and a lingering tart finish from the blackcurrant.

Finish:

The finish lingers elegantly on the palate, characterized by a gentle dance between residual sweetness from the squash and the dry undertones of both lager and cider. This interplay leaves an impression of depth and complexity that extends well beyond the initial sip, with flavors evolving slowly in the mouth as each element subtly fades into the next, leaving one with a craving for another taste to savor this unique blend once more.